The document discusses antibiotics and their effects on microorganisms. It describes how antibiotics are produced by microorganisms and inhibit the growth of other microbes. An experiment is outlined to study the effects of four antibiotics (penicillin, streptomycin, aureomycin, terramycin) on soil microorganisms by mixing the antibiotics into culture plates with soil samples and observing colony growth. The results showed that penicillin and terramycin were the most effective at inhibiting the microorganisms in the soil.