Food Delivery 20.pptx

Food Delivery
Management System

Peoples Empowerment Group
ISB&M College of Commerce
S. No. 44/1,44/1/2, Nande Village, Taluka Mulshi, Pune – 412 115
This is certified that Ms. Arisha Rahman & Ms. Reema salve are bonafide students of S.Y. B.B.A (CA) for the academic year 2020-2023.
They have undertaken and completed the project work as prescribed by Savitribai Phule Pune University partial fulfillment of B.B.A. (CA) degree
course on the topic Food Delivery Management System.
They have worked out and completed a project under our guidance and direction in all respect. Their work is found to be satisfactory.
Prof. Dipti Deshpande Prof. Pravin Suryawanshi
Project Guide Project Guide
Signature of Internal Examiner Signature of External Examiner
Dr Vaman Naik
Principal

Index
1 Introduction 1
2 Objective 2
3 Existing System 3
4 Need for the System 4
5 Proposed System 5
6 System Requirement 6
7 Modules 7
8 DFD Level 0 8
9 DFD Level 1 9
10 DFD Level 2 10
11 ER Diagram 11
12 UI Designs 12-21
13 Project Enhancement 22
14 Bibliography 23
Sr.No Topic Page No.

An online food Delivery System is set up by the proposed food ordering system and as per their will
customers can easily place the order. Also, customers can easily track the orders with the food menu. The
management improve food delivery service and preserves customers database. Motivation to develop the
system is from the restaurant management system. To get the services efficiently the users of the system
provides various facilities. Another motivation can be considered as the increasing use of smart phones by
the customers, so that any users of this system get all service of the system. The system will be designed
to avoid users doing fatal errors
Introduction

• Managing food category
• Managing food
• Managing orders
• Managing total revenue
• Managing customer Details
Objective

• Customer must physically visit the restaurant
• Customer has to make payment through Cash
• Customer time and fuel is wasted
• Hotels have to deal with crowd
Existing System

• Design User friendly System
• Secure System for Admin
• To overcome the issue in current System
Need for the System
Need for the System

• Admin can delete or add food from the menu
• To manage orders and their delivery status
• Customer can directly order without any account they have to just provide basic
details
• Different login for Admin
Proposed System

Hardware Requirement
• Processor-Pentium IV & Above
• Memory(Ram)-4Gb & Above
• Hardisk-250Gb & Above
Software Requirement
• Frontend-Php
• Backend-My Sql
• Operating System-Windows 7 & Above
System Requirements

Modules
User Modules
• Home
• Food Categories
• Foods
Admin Modules
• Admin Dashboard
• Food Items
• Order Section
• Manage Admin

Thank You
Future Enhancement
This project was developed to fulfill user requirement; however, there are lots of scope to improve
the performance of the Food Delivery Management.
Application in the area of user interface, database performance, and query processing time. Etc. So,
there are many things for future enhancement of this project.
• Customer Care Number
• User Login
• Order Tracking
• Grocery delivery

Bibliography
• Shipsy.io blogs for Food Delivery Management System reference
• Lucid charts for diagram making
• Google.com for pictures in our project
• Online Food Ordering System: Guidance of develop system for online food
Order by Chirag Patel

Food Delivery 20.pptx

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Food Delivery 20.pptx